Description
Frito Chili Cheese Dip is a delicious and easy-to-make appetizer perfect for game day or any gathering. It combines the savory flavors of chili and cheese with crunchy Fritos for a satisfying snack.
Ingredients
Scale
- 1 can of chili (15 oz)
- 1 cup of shredded cheddar cheese
- 1 cup of cream cheese
- 1 cup of sour cream
- 1 bag of Fritos corn chips (10 oz)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the cream cheese, sour cream, and chili until well blended.
- Spread the mixture into a baking dish.
- Top with shredded cheddar cheese.
- Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
- Serve warm with Fritos for dipping.
Notes
- For a spicier dip, consider adding jalapeños or hot sauce to the chili mixture.
- This dip can be made ahead of time and reheated before serving.
- Feel free to substitute the cheese with your favorite type.
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg