Description
Ham and Cheese Scrolls are a delicious and easy-to-make snack perfect for any occasion. These savory rolls are filled with ham and cheese, making them a favorite among both kids and adults.
Ingredients
Scale
- 1 sheet of puff pastry
- 100g ham, sliced
- 100g cheese, grated
- 1 egg, beaten (for egg wash)
Instructions
- Preheat the oven to 200°C (400°F).
- Roll out the puff pastry on a floured surface.
- Layer the sliced ham evenly over the pastry.
- Sprinkle the grated cheese on top of the ham.
- Roll the pastry tightly into a log.
- Slice the log into 1-inch pieces.
- Place the scrolls on a baking tray lined with parchment paper.
- Brush the tops with the beaten egg.
- Bake for 15-20 minutes or until golden brown.
Notes
- Feel free to add herbs or spices for extra flavor.
- These scrolls can be frozen before baking for later use.
- Serve warm for the best taste.
Nutrition
- Serving Size: 1 scroll
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg