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Maple Chicken Bacon Sliders: A Must-Try Tasty Delight!

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  • Author: Angela
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: 12 sliders 1x
  • Category: Appetizer
  • Method: Baking and Sautéing
  • Cuisine: American
  • Diet: Gluten Free

Description

Maple Chicken Bacon Sliders are a delicious combination of sweet and savory flavors, perfect for any gathering or meal.


Ingredients

Scale
  • 1 lb chicken breast, diced
  • 6 slices of bacon, cooked and crumbled
  • 1/2 cup maple syrup
  • 1/4 cup mayonnaise
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Slider buns
  • Leafy greens (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the diced chicken with garlic powder, onion powder, salt, and pepper.
  3. Cook the chicken in a skillet over medium heat until fully cooked.
  4. Once cooked, add the crumbled bacon and maple syrup to the skillet, stirring to combine.
  5. Toast the slider buns in the oven for a few minutes.
  6. Assemble the sliders by placing the chicken mixture on the buns and adding leafy greens if desired.
  7. Serve warm and enjoy!

Notes

  • For extra flavor, marinate the chicken in maple syrup for a few hours before cooking.
  • These sliders can be made ahead of time and reheated before serving.
  • Feel free to add cheese or other toppings as desired.

Nutrition

  • Serving Size: 1 slider
  • Calories: 250
  • Sugar: 10g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 50mg