Description
A delightful dessert that layers Pop-Tarts, creamy pudding, and fresh strawberries, creating a nostalgic and refreshing experience perfect for summer gatherings.
Ingredients
Scale
- 2 boxes (8 count each) Kellogg’s Frosted Strawberry Pop-Tarts
- 2 boxes (3.4 oz each) Jell-O Vanilla Instant Pudding
- 3 cups cold Fairlife Whole Milk
- 1 tub (8 oz) Cool Whip (thawed)
- 2 cups Fresh Strawberries (thinly sliced)
Instructions
- Whisk the Jell-O Vanilla Pudding mixes with the Fairlife Milk in a large mixing bowl until the mixture is thick and smooth.
- Line the bottom of your 9×13 glass baking dish with a single layer of Pop-Tarts.
- Spread half of the pudding evenly over the pastries and layer with sliced strawberries and half of the Cool Whip.
- Add another layer of Pop-Tarts, followed by the remaining pudding, strawberries, and Cool Whip.
- Chill in the refrigerator for at least 12 hours.
Notes
Make ahead for the best flavors, and feel free to customize with different fruits or dessert items.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 170mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg